Breaking a wedding routine is always a nice treat at the shop during the southern wedding prime, making Suzanne and Patrick's beautiful wedding a great experience for us. It began as a journey away from Savannah into Hilton Head Island to the alluring Westin Hilton Head Island Spa and Resort. We were greeted with an energy that fueled the unique experience to the peak setter, a candy bar. Going with something different, the bride and groom replaced the traditional groom's cake with a make your own candy bag station. This new trend was a hit among the guests, and left us wanting more of the unique experience.
Photographer: Paige Winn
Floral Design: Urban Poppy
No comments:
Post a Comment